Grated Potato Cakes - cooking recipe

Ingredients

1 lb. potatoes, peeled, washed and grated
1 onion, chopped fine
1 egg
1 Tbsp. flour
1 tsp. salt
oil to cover bottom of pan

Preparation

Mix together potatoes, onion, egg, flour and salt.
Heat oil in pan.
Drop potato mixture into pan, using a large spoon.
Brown cakes on one side.
Flatten with spoon.
Turn and brown on other side.