Ingredients
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2 c. sifted flour (self-rising)
1 c. shortening (1/2 Wesson oil and 1/2 melted butter)
1 c. white sugar
1 c. brown sugar
2 eggs
2 c. oatmeal
1 tsp. vanilla
1 pkg. chocolate chips
Preparation
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Mix together all dry ingredients.
Make a well in dry ingredients.
Mix together all liquid ingredients in the well. Mix the liquid and dry ingredients well.
Drop batter on sprayed cookie sheet.
Bake in preheated oven at 350\u00b0 to 400\u00b0 for 12 to 15 minutes.
Yield:
36 cookies.
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