Ingredients
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2 c. flour
2 tsp. salt
2 tsp. oregano
1/4 tsp. pepper
4 eggs
1 1/3 c. milk
1 can pizza sauce
1 lb. hamburger
Preparation
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Mix flour, salt, oregano, pepper, eggs and milk with mixer to make batter.
Pour into greased 9 x 13-inch pan.
Bake at 425\u00b0 for 30 minutes.
Brown hamburger; drain.
Add pizza sauce to hamburger; pour over crust.
Add toppings of your choice:
onion, green peppers, mushrooms, pepperoni, black olives, etc.
Top with shredded cheese of your choice.
Bake at 425\u00b0 for 15 minutes.
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