Chiperoo Bars - cooking recipe

Ingredients

2/3 c. oleo
1 box light brown sugar
2 3/4 c. flour
2 1/2 tsp. baking powder
1/2 tsp. salt
3 eggs
6 oz. pkg. chocolate chips
1 c. nuts

Preparation

Melt oleo and stir in brown sugar.
Set aside.
Mix dry ingredients. Pour in sugar mixture and add eggs, one at a time. Add chocolate chips and nuts.
Bake at 350\u00b0 in greased and floured 13 x 9-inch pan for 30 minutes.