Fried Rice - cooking recipe

Ingredients

4 c. steamed rice
3 eggs
1 can chop suey vegetables
1 c. chopped ham
3 green onions, chopped

Preparation

Lightly brown ham in skillet.
Add rice and vegetables; stir and warm over medium heat.
Scramble eggs in separate pan.
Chop and add to rice mixture.
Add soy sauce to taste and garnish with chopped onions before serving.