Tortilla Soup - cooking recipe

Ingredients

1 small onion
1 (4 oz.) can chopped green chilies
2 cloves garlic
2 Tbsp. oil
1 c. tomatoes, peeled and chopped
1 can condensed beef bouillon
1 can condensed chicken broth
1 1/2 c. water
1 1/2 c. tomato juice
1 tsp. ground cumin
1 tsp. chili powder
1 tsp. salt
1/8 tsp. pepper
2 tsp. Worcestershire
1 Tbsp. steak sauce
3 tortillas, cut in 1/2-inch strips and fried crisp *
1/4 c. shredded Cheddar cheese

Preparation

*Use white flour tortillas made of unleavened dough.