Brenda'S Chocolate Chip Cake - cooking recipe

Ingredients

1 box yellow cake mix (pudding in mix)
1 small box instant chocolate pudding
1/2 pt. sour cream
1/4 c. water (add drops if too dry)
3/4 c. oil
4 eggs
6 oz. chocolate chips
1 c. walnuts or pecans, chopped

Preparation

Mix all ingredients together and pour into greased Bundt cake pan.
Bake at 325\u00b0 for 50 to 55 minutes.
This is good served with whipped cream.