Hamburger Casserole - cooking recipe

Ingredients

3/4 lb. ground beef
1 Tbsp. butter
1 tsp. salt
1 chopped onion
1 tsp. parsley flakes
1/4 lb. cooked noodles
2 cans tomato soup
1 can mushrooms
2 c. cooked corn

Preparation

Brown meat and onion in butter; season with salt and parsley flakes.
Drain mushrooms and combine with noodles, soup and corn. Add meat mixture and pour into greased baking dish.
Bake 1 hour at 325\u00b0.