Brownies - cooking recipe
Ingredients
-
1 c. sugar
2 eggs (add 1 at a time)
1/2 c. cocoa
1 c. flour
1 stick margarine or butter
1 tsp. vanilla
1 c. chopped nuts
Preparation
-
Preheat oven to 350\u00b0.
Grease an 8 x 8-inch pan.
Mix ingredients together.
Pour into pan and bake 25 minutes.
Cool before cutting into 16 to 20 pieces.
Leave a comment