Banana Bread(Sugar Free For Diabetics) - cooking recipe

Ingredients

1/4 tsp. baking soda
1/2 tsp. salt
1 3/4 c. flour
2 tsp. baking powder
1 c. splenda sweetener granulated
1/4 c. margarine - melted
1 egg
1 tsp. almond extract
2 bananas mashed

Preparation

Sift dry ingredients together.
Combine margarine, egg & almond extract.
Add to first mixture stirring until flour is moistened. Fold in mashed bananas.
Put in 9 inch well greased loaf pan.
Bake at 350 degrees about 1 hour.