Apple Crisp - cooking recipe

Ingredients

1/2 c. butter or margarine
3/4 c. firmly packed brown sugar
1/2 c. all-purpose flour
1/2 tsp. cinnamon
1 c. Post 40% Bran flakes

Preparation

Arrange apple slices in a shallow baking dish.
Cream the butter; blend in sugar, flour and cinnamon.
Stir in cereal. Sprinkle over apples.
Bake at 375\u00b0 for 25 to 30 minutes. Sprinkle with shredded Cheddar cheese, if desired.
Serve warm. Makes 8 servings.