Tater Tot Casserole - cooking recipe

Ingredients

2 pounds extra lean ground beef
1 can cream of mushroom soup
1 cup grated cheese
1 - 2 pound package frozen tater tots

Preparation

Put ground beef in bottom of 9 x 13 inch dish. Spread soup over meat. Cover soup with grated cheese. Top with tater tots. bake covered at 350\u00b0 for 45 minutes. Uncover and cook for 15 minutes.