Chocolate Cherry Cake - cooking recipe

Ingredients
    1 pkg. chocolate cake mix
    1 can cherry pie filling
    1 tsp. almond extract
    2 eggs
    1 c. chocolate chips
    1 c. sugar
    5 Tbsp. margarine
    1/3 c. milk
Preparation
    Mix cake mix, cherries, almond extract and eggs.
    Bake in a greased 9 x 13-inch pan at 350\u00b0 for 25 to 30 minutes.
    In a saucepan, mix sugar, margarine and milk; boil for 1 minute. Remove from heat.
    Add chocolate chips; stir until smooth.
    Pour over hot cake.

Leave a comment