Vegetable Pick-Me-Up Drink - cooking recipe

Ingredients

2 plum tomatoes, cored
2 scallions, including green parts
1 green pepper, cored and seeded
1/2 cucumber, peeled, halved and seeded
1 carrot, peeled
1 stalk celery, leaves removed
2 c. tomato juice
salt to taste
black pepper to taste
dash of Tabasco sauce

Preparation

Chop all vegetables and puree them in blender.
With motor running, add tomato juice, a little at a time, and continue to process until the mixture is smooth.