Corn Salad - cooking recipe

Ingredients
    1 can whole kernel corn, drained (15 oz.)
    1 c. cucumber
    1 c. fresh tomato
    1 c. chopped celery
    1 c. diced pepper
    2 green onions, sliced
    3/4 c. bottled Italian salad dressing
    salt and pepper
Preparation
    Combine all ingredients.
    Chill for several hours.
    Great for picnics.

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