Corn Salad - cooking recipe
Ingredients
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1 can whole kernel corn, drained (15 oz.)
1 c. cucumber
1 c. fresh tomato
1 c. chopped celery
1 c. diced pepper
2 green onions, sliced
3/4 c. bottled Italian salad dressing
salt and pepper
Preparation
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Combine all ingredients.
Chill for several hours.
Great for picnics.
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