Hamburger Soup - cooking recipe
Ingredients
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2 lb. hamburger, browned as for chili
1 qt. tomatoes
1/2 bunch carrots
1/2 bunch diced celery
3 or 4 medium diced potatoes
1 tsp. celery salt
salt and pepper to taste
1 1/2 qt. water
1/2 c. rice
Preparation
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Cook for 1 1/2 to 2 hours.
More water may be added, if desired.
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