Hamburger Soup - cooking recipe

Ingredients
    2 lb. hamburger, browned as for chili
    1 qt. tomatoes
    1/2 bunch carrots
    1/2 bunch diced celery
    3 or 4 medium diced potatoes
    1 tsp. celery salt
    salt and pepper to taste
    1 1/2 qt. water
    1/2 c. rice
Preparation
    Cook for 1 1/2 to 2 hours.
    More water may be added, if desired.

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