Zesty Carrots - cooking recipe

Ingredients

6 large carrots
2 Tbsp. grated onion
2 Tbsp. horseradish
1/2 c. mayonnaise
1 tsp. salt
1/4 tsp. pepper
1/4 c. water
1/4 c. buttered bread crumbs

Preparation

Cut carrots into thin strips.
Cook until tender in salted water.
Place in 6 x 10-inch baking dish.
Mix together rest of the ingredients (except crumbs) and pour over carrots.
Sprinkle with crumbs.
Bake at 375\u00b0 for 15 minutes.