Red Delicious Meatballs - cooking recipe
Ingredients
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2 1/2 lb. ground chuck
1/4 c. seasoned croutons, crushed
1 pkg. Lipton onion soup mix
1 egg
2 Tbsp. oleo, softened
Preparation
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Combine ingredients; mix well.
Shape into 1-inch meatballs and fry 5 to 10 minutes.
Drain on paper towels.
Place meatballs in 14 x 12 x 2-inch baking dish.
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