Red Delicious Meatballs - cooking recipe

Ingredients
    2 1/2 lb. ground chuck
    1/4 c. seasoned croutons, crushed
    1 pkg. Lipton onion soup mix
    1 egg
    2 Tbsp. oleo, softened
Preparation
    Combine ingredients; mix well.
    Shape into 1-inch meatballs and fry 5 to 10 minutes.
    Drain on paper towels.
    Place meatballs in 14 x 12 x 2-inch baking dish.

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