Chocolate Fudge Cake - cooking recipe

Ingredients

1 stick margarine
1/4 c. cocoa
1/4 c. plain flour
1 c. sugar
2 eggs
1 c. milk

Preparation

Beat 2
eggs
with
1
cup
milk.
Mix
flour and cocoa together;
mix
dry
ingredients
together, then add to liquid ingredients.
Pour in a 9-inch pie crust which you bake 3 to 5 minutes before adding filling.
Bake at 325\u00b0 for 35 minutes.