Butterscotch Pecan Squares - cooking recipe

Ingredients

1/4 c. butter
1 c. brown sugar
1 egg
1 c. flour
1 tsp. baking powder
1/4 tsp. salt
1/2 c. pecans

Preparation

Mix together.
Bake in an 8 x 8-inch square pan, 25 to 30 minutes at 350\u00b0.
Ice with a thin powdered sugar icing while warm.