Jello Mold - cooking recipe

Ingredients

2 pkg. strawberry Jell-O
1 c. boiling water, mixed until Jell-O is dissolved
2 (10 oz.) pkg. strawberries, thawed
1 can crushed pineapple, drained
3 bananas, mashed
1 c. chopped walnuts
1/2 pt. sour cream

Preparation

Mix altogether with the Jell-O.
Put half of the mixture into 2 bowls and put in the refrigerator until Jell-O is set, about 1 1/2 hours.
Take out of the refrigerator and spread the sour cream over the Jell-O mixture.
Add the rest of the mixture on top and return to fridge.