Carrot Cake - cooking recipe

Ingredients

2 c. flour
2 tsp. brown sugar
2 tsp. soda
2 tsp. salt
1 1/2 c. oil
2 tsp. cinnamon
3 c. grated carrots
2 c. sugar
4 eggs (add one at a time)
1/2 c. nuts

Preparation

Mix well and bake at 350\u00b0 until done.