Oatmeal Blueberry Muffins - cooking recipe

Ingredients

1 1/4 c. self-rising flour
1 c. Minute oats
1/2 c. sugar
1 egg, slightly beaten
1/2 c. water
1/2 c. oil
1 c. blueberries
2 Tbsp. sugar
1/4 tsp. cinnamon

Preparation

In large bowl, stir together flour, oats and sugar.
Set aside.
In small bowl, mix egg, water and oil.
Add all at once to oat mixture, stirring just until moistened.
Stir in blueberries. Spoon in greased muffin cups 2/3 full.
Blend sugar and cinnamon. Sprinkle over batter.
Bake at 400\u00b0 for 18 to 20 minutes.
Yield: 1 dozen.