Southern Chicken Casserole - cooking recipe

Ingredients

2 (10 oz.) pkg. frozen broccoli spears
3 c. cooked coarsely chopped chicken or turkey
1 (10 3/4 oz.) can cream of chicken soup, undiluted
1/2 can water
1 c. mayonnaise
1 tsp. lemon juice
1/2 tsp. curry powder
buttered breadcrumbs

Preparation

Cook broccoli according to package directions; drain and arrange in a greased 1 1/2-quart casserole.
Place chicken over broccoli.
Combine soup, water, mayonnaise, lemon juice and curry powder in a small bowl; mix well.
Pour sauce over chicken.
Top with breadcrumbs.
Bake at 350\u00b0 for 20 to 25 minutes or just until heated through.
Yield: 4 to 6 servings.