Cheese Ball - cooking recipe

Ingredients

2 (8 oz.) pkg. cream cheese
1 (8 oz.) can crushed pineapple, drained
1/4 c. chopped bell pepper
1/4 c. parsley
2 green onions, tops finely chopped
1 Tbsp. seasoned salt
1/4 c. chopped pecans

Preparation

Mix all ingredients together except pecans and parsley.
Roll into a ball.
Mix pecans and parsley and roll cheese in mixture. Chill and serve.