Creamy Rice Pudding - cooking recipe

Ingredients

3/4 c. rice
2 c. water
1 qt. milk
1/2 c. sugar
1/4 c. raisins
2 eggs
1/4 tsp. vanilla

Preparation

Cook rice until dry.
Add 1 quart milk until creamy.
Add sugar and raisins.
Beat eggs with fork and add to mixture.
Stir in 1/4 teaspoon vanilla.
Chill and serve.