Spicy Potatoes - cooking recipe

Ingredients

8 medium size potatoes, dice into 1-inch cubes (leaving skins on)
1/2 c. canola oil
1/2 tsp. ground red pepper
1/2 tsp. curry powder
1/2 tsp. dried mustard
1/2 tsp. chili powder
1/4 tsp. salt
1/4 tsp. black pepper

Preparation

Add oil and spices to a hot frying pan.
Blend together.
Add potatoes to hot oil and spices.
Cook until tender.
All spices will cling to each potato cube.
Enjoy!