Fresh Apple Cake - cooking recipe

Ingredients

2 c. sugar
1 1/4 c. cooking oil
1 Tbsp. lemon juice
1 tsp. salt
2 tsp. vanilla
2 beaten eggs
3 c. plain or cake flour
1 1/4 tsp. soda
1 c. chopped nuts
3 c. chopped apples

Preparation

Combine sugar, oil, vanilla, eggs, lemon juice and salt in a large bowl. Beat well.
Mix soda and flour. Add to first mixture. Add apples and nuts. Stir until well blended.
Bake in a greased and floured tube pan for 1 1/2 hours at 350\u00b0.