Grandma'S Peach Cobbler - cooking recipe

Ingredients

1 c. flour
1 c. sugar
1 large can peaches
2 tsp. baking powder
1 c. milk
1/2 c. butter

Preparation

Melt butter in bottom of 9 x 13-inch baking dish.
Mix together the flour, baking powder, sugar and milk; pour mixture into baking dish.
Spoon peaches over batter.
Pour 1/4 cup peach juice over top.
Bake in preheated oven at 400\u00b0 for 10 minutes. Reduce heat to 375\u00b0 and continue baking for 30 minutes.