Taco Navajo(Modern) - cooking recipe

Ingredients

6 rounds fry bread
1 1/2 lb. ground lamb
1 Tbsp. lard
1/2 lb. Cheddar cheese
1 head lettuce
3 tomatoes
1 can green chilies
1 onion

Preparation

Grate cheese.
Shred lettuce; chop tomatoes and chilies. Brown lamb in lard.
Divide onto 6 fry bread.
Top with cheese, lettuce, tomatoes, chilies and onions.
Serve with salsa!