Orange Balls - cooking recipe

Ingredients

1 bag coconut (about 12 oz.)
1 c. pecans or nuts
6 oz. frozen orange juice, undiluted
1 lb. (2 c.) confectioners sugar
1 box vanilla wafers
1 stick margarine

Preparation

Crush wafers; melt margarine.
Add sugar, nuts and orange juice.
Mix all together.
Make into balls.
Roll in coconut. Refrigerate.
Very good and keeps a long time.