Peanut Butter Fingers - cooking recipe
Ingredients
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1 small loaf bread
1 c. creamy peanut butter
1 c. oil
1 tsp. garlic salt
1 tsp. paprika
1/4 tsp. hot sauce
Preparation
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Trim crust from bread and cut slices into 1/2 to 1/4-inch strips.
Melt peanut butter and mix with oil, garlic salt, paprika and hot sauce.
Brown bread and crust in 300\u00b0 oven.
Mash crust into very fine crumbs.
Dip strips in peanut butter mix. Roll in crumbs.
Spread on paper towels and let dry overnight.
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