Oven German Pancake - cooking recipe
Ingredients
- 
                            6 eggs
1 c. flour
1 c. milk
dash of salt
6 Tbsp. butter
Preparation
- 
                            Beat first 4 ingredients with a wire whip.
Melt butter in glass dish.
Bake at 450\u00b0 for 18 to 20 minutes.

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