Sweet Potato Pie - cooking recipe

Ingredients

1 1/2 c. cooked mashed sweet potatoes or 1 (18 oz.) can sweet potatoes, drained and mashed
1/2 c. brown sugar
1/2 tsp. salt
1/2 tsp. ground cinnamon
3/4 c. milk
2 slightly beaten eggs
1 Tbsp. butter or margarine, melted

Preparation

Combine sweet potatoes, brown sugar, salt and cinnamon in a bowl.
Mix together milk, eggs and butter.
Add this mixture to potato mixture.
Pour into 8-inch unbaked pastry shell.
Bake at 400\u00b0 for 40 to 45 minutes or until knife inserted halfway between center and edge of filling comes out clean.