Graham Cracker Cookies - cooking recipe

Ingredients
    graham crackers (enough to cover large cookie sheet)
    1 stick margarine
    1 stick real butter
    1/2 c. sugar
    1/2 c. pecans, finely chopped
Preparation
    Place graham crackers (broken in halves) on cookie sheet. Sprinkle pecans over crackers.
    Melt margarine and butter; stir in sugar until dissolved.
    Pour over crackers. Bake 10 to 12 minutes (no longer) at 350\u00b0.
    Remove from cookie sheet while still very warm.

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