Bubble Bread - cooking recipe

Ingredients

1 loaf frozen white bread
1/4 c. margarine
1/2 to 1 c. Parmesan cheese
1/2 tsp. garlic powder

Preparation

Melt margarine and add garlic.
Partially thaw bread and cut into 1-inch cubes.
Dip bread cubes in margarine and garlic mixture.
Roll in cheese.
Place in oven-safe bowl or loaf pan. Let rise to double size.
Bake 1/2 hour at 350\u00b0.