Barbecue Beef - cooking recipe

Ingredients

2 lb. beef stew meat
1/4 c. sugar
1 diced onion
1 can tomato soup (undiluted)
1/2 c. vinegar
1/3 c. Worcestershire sauce
1/2 c. water

Preparation

Add all ingredients in a 3-quart casserole dish.
Mix well. Bake at 350\u00b0 for 2 to 3 hours.
Remove from oven and mash with potato masher.