Ingredients
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1 lb. ground beef
1/4 c. onion
16 oz. macaroni
1 pt. spaghetti sauce
1/2 lb. ground American cheese
1/4 c. shredded Mozzarella cheese
Preparation
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Cook and drain macaroni.
Brown beef and onion.
Mix all ingredients together, except Mozzarella cheese.
Cover with foil and bake 1 hour at 350\u00b0.
Uncover and top with Mozzarella cheese. Return to oven until cheese melts.
Let stand at room temperature for a few minutes before serving.
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