Banana Dessert - cooking recipe

Ingredients
    2 c. graham cracker crumbs
    5 Tbsp. melted butter
    2 c. confectioners sugar
    1 stick butter
    2 eggs
    3 to 4 bananas
    1 large (No. 2) can crushed pineapple
    1/2 pt. whipping cream, whipped
    nuts, chopped
Preparation
    Mix graham cracker crumbs and melted butter; press into a 9 x 13-inch pan.
    Beat eggs, sugar and butter together for 10 minutes. Spread over crumbs.
    Slice bananas lengthwise; place on mixture. Drain the crushed pineapple; spread over bananas.
    Cover with whipped cream.
    Sprinkle with chopped nuts and chill.

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