Banana Dessert - cooking recipe
Ingredients
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2 c. graham cracker crumbs
5 Tbsp. melted butter
2 c. confectioners sugar
1 stick butter
2 eggs
3 to 4 bananas
1 large (No. 2) can crushed pineapple
1/2 pt. whipping cream, whipped
nuts, chopped
Preparation
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Mix graham cracker crumbs and melted butter; press into a 9 x 13-inch pan.
Beat eggs, sugar and butter together for 10 minutes. Spread over crumbs.
Slice bananas lengthwise; place on mixture. Drain the crushed pineapple; spread over bananas.
Cover with whipped cream.
Sprinkle with chopped nuts and chill.
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