Coconut Butter Balls - cooking recipe

Ingredients

1 c. butter
1/4 c. powdered sugar
1 tsp. vanilla
2 c. sifted flour
1 1/2 c. flaked coconut

Preparation

Cream butter; add sifted sugar and vanilla, then blend in flour and coconut.
Refrigerate 15 minutes.
Shape into 1-inch balls and bake for 15 minutes at 350\u00b0.
Roll in powdered sugar while still warm and again after cooled.