Baked French Bread Toast - cooking recipe

Ingredients

1 small day old loaf French bread
3 eggs
1 tsp. vanilla
1/2 c. flour
1/2 tsp. cinnamon
1 c. frozen blueberries
3 Tbsp. sugar
2 1/4 c. milk
6 Tbsp. brown sugar
1/4 c. butter
1 c. sliced strawberries

Preparation

Grease 13 x 9-inch pan.
Diagonally cut bread into 1-inch slices and place in pan until full.
Set aside.
In medium bowl, lightly beat eggs, sugar and vanilla.
Stir in milk until well blended.
Pour mixture over bread in pan, turning slices to coat well.
Cover and refrigerate overnight.
Heat oven to 375\u00b0.
In small bowl, combine flour, brown sugar and cinnamon.
Cut butter until coarse crumbs are formed.
Turn bread over and scatter blueberries over bread.
Sprinkle top with crumb mixture.
Bake 40 minutes.
Cut into squares and top with strawberries.