Kathy'S Garlic Potatoes - cooking recipe

Ingredients
    10 medium potatoes
    3 oz. cream cheese
    1 c. sour cream
    1 Tbsp. chives
    garlic powder to taste
    1 cube margarine
Preparation
    Peel and boil potatoes.
    Drain and mash.
    Stir in cream cheese, chives and garlic.
    Pour into casserole dish.
    Pour melted margarine on top; bake until hot.

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