Bacon And Cheddar Quiche(It'S Quick And Easy With Pizza Crust Mix.) - cooking recipe

Ingredients

1 (6 1/2 oz.) pkg. Martha White pizza crust mix
1/2 c. hot tap water
8 slices bacon, cooked and crumbled
1 c. grated Cheddar cheese
1 1/2 c. light cream or milk
3 eggs, beaten
1/2 tsp. salt
1/4 tsp. pepper

Preparation

Preheat oven to 425\u00b0.
Grease generously a deep 10-inch pie pan.
Mix pizza crust mix with water according to package directions.
After dough rests for 5 minutes, press into prepared pan and flute edges.
Bake crust for 5 minutes. Remove from oven; reduce temperature to 350\u00b0.
Sprinkle crust with bacon and cheese. Combine cream, eggs, salt and pepper.
Pour over bacon and cheese. Return to oven and bake 30 to 35 minutes or until filling is set. Makes 6 to 8 servings.