Homemade Apple Pie - cooking recipe

Ingredients

1 c. sugar
1 tsp. cinnamon
4 Tbsp. flour
butter
1 deep dish pastry crust
1 regular pastry crust
4 apples, peeled and sliced

Preparation

Place sliced apples in bottom of deep dish crust until well filled.
Cut up enough butter on top of apples to taste.
Mix together sugar, cinnamon and flour; pour on top of apples.
Place regular crust on top of deep dish pan and pinch crust together with fork.
Cut pieces of butter up on top of pie to make crust brown.
Bake at 400\u00b0 until pie looks done, about 40 minutes.