Broccoli Salad - cooking recipe

Ingredients

2 bunches broccoli
1 small purple onion
8 slices bacon
1 c. white raisins

Preparation

Cut broccoli into bite size pieces.
Fry the bacon until it is crisp, then crumble it.
Slice the purple onion and separate it into rings.
Place all 4 items into a large bowl, then toss with sauce.