Peanut Butter Fudge - cooking recipe

Ingredients

2 heaping c. white sugar
1 Tbsp. cocoa
3 Tbsp. white Karo syrup
2/3 c. milk
1 Tbsp. butter
3 Tbsp. peanut butter

Preparation

Cook sugar, cocoa, Karo syrup and milk until a soft ball forms in water.
Remove from heat.
Add butter and peanut butter.
Let set 3 minutes, then beat until it starts to set.
Pour into 9 x 9-inch pan.