Cheese Ball - cooking recipe

Ingredients
    1 lb. cheese
    1 pkg. cream cheese
    1/4 c. pecans
    1/4 c. parsley
    1 medium onion
    2 cloves garlic
    1/4 tsp. paprika
Preparation
    Chop the onion, garlic\tand pecans and place in a bowl. Grate the pound of
    cheese;
    mix\tit
    with
    the chopped onion, garlic and cream cheese.
    Sprinkle the parsley and paprika and mix well together.
    Roll the
    mixture in the pecans and form a ball.
    Place in a serving dish and chill.

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