Cheese Ball - cooking recipe
Ingredients
-
1 lb. cheese
1 pkg. cream cheese
1/4 c. pecans
1/4 c. parsley
1 medium onion
2 cloves garlic
1/4 tsp. paprika
Preparation
-
Chop the onion, garlic\tand pecans and place in a bowl. Grate the pound of
cheese;
mix\tit
with
the chopped onion, garlic and cream cheese.
Sprinkle the parsley and paprika and mix well together.
Roll the
mixture in the pecans and form a ball.
Place in a serving dish and chill.
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