Dream Salad - cooking recipe

Ingredients
    1 can Eagle Brand milk
    1/4 c. lemon juice
    1 large can chunk pineapple, drained
    1 can red pitted pie cherries, drained
    1 large container Cool Whip
    1 c. pecans, diced
Preparation
    Mix milk with lemon juice.
    Add pineapple and cherries and refrigerate overnight.
    Next day, add Cool Whip and pecans. Serves 8.

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