Quick Yeast Rolls - cooking recipe

Ingredients

1 c. milk
3 Tbsp. melted shortening
2 c. flour
3 tsp. sugar
1 Tbsp. salt
1 pkg. yeast

Preparation

Heat milk and shortening to lukewarm; put yeast into this mixture.
Add flour, sugar and salt.
Place on floured board and roll out and cut.
Let rise 1 hour and bake at 400\u00b0.