Snicker Squares - cooking recipe

Ingredients

1/2 stick butter
1 bag caramels
12 oz. pkg. chocolate chips
1 bag miniature marshmallows
3 c. unsalted peanuts

Preparation

Melt butter and caramels over medium-low heat, stirring constantly. Add chocolate and marshmallows; stir until melted. Add peanuts and mix well. Pour into buttered 9 x 13 pan. Cool completely and cut.